Archive for the ‘Draft Beers’ Category

Montana Dragon Boat Festival Racers Welcome at The Horse Next September

Tuesday, September 18th, 2012

Although the second annual Montana Dragon Boat Festival is a year away, it isn’t too early to book your lodging and Laughing Horse Lodge is the perfect place to be for your race team and dragon boats. Located just 25 minutes from the race site at Flathead Lake Lodge, the Horse offers up economical yet award-winning hospitality and dining, with the added benefit of beautiful Swan Lake – a perfect practice lake for your team. Reserve your rooms individually or reserve the entire property for your team.

Our special Dragon Team Package includes: 5 nights lodging for up to 26 ( a combination of double occupancy, bunk room and cabin); early-out gourmet breakfast each morning; Welcome BBQ Dinner for your team on the first night; boat and trailer parking; boat launch and secure docking on Swan Lake for pre-event practice; and Farewell Dinner for your team on the last night.  Package price as low as $70 per person dependent upon total occupancy. For details, contact Kathleen at laughinghorselodge@gmail.com.

What to do on a rainy afternoon in June….Drink Beer!

Saturday, June 12th, 2010

Our second annual World Tour of Beer at the Horse was another resounding success, albeit, a more subdued and dignified affair this year with the soothing guitar of local NPR celeb John Floridis and 26 true beer afficianados huddled over their note cards and Angus Sliders. The pros from Rocky Mountain Wine Distributors pulled out some exquisite and hard to find beers from Europe, California, Pennsylvania and South America – 14 in all were served along with a table laden with the efforts of our new “Kitchen Slave”, Andrea Wight.

(Andrea doesn’t like the term chef or cook so we are calling her KS as

This horse loves the Belgian Duvel!

she has been slaving away in the kitchen learning our menu and creating some wonderful new dishes drawing on her recent experiences at Caneel Bay in St. John  and Zola’s in State College PA.)

Andrea spent the afternoon turning out an array of canapes that would make any beer drinker salivate…Beer Battered Mushrooms with Chipotle Dipping Sauce, Angus Sliders with Arugula and Horseradish Cream, Poached Shrimp, Smoked Salmon and Dill Cucumbers, Classic BBQ Wings, Ahi Sashime with Wasabi Ginger Sauce and the piece de resistance…bittersweet chocolate and raspberry truffle squares to accompany the Lindeman’s Frambois (a Belgian raspberry beer that is the nectar of the gods!).

The highlight of the evening was Xingu, a black Brazilian beer that to my pallet tasted like roasted figs…and I love figs.

The Horse added a few of the more popular finds to our Beer Menu for the summer including Victory Prima Pils, Einbecker Pils, Duvel Belgian Golden Ale, Samuel Smith Oatmeal Stout and Ayinger Brau-Weisse. On tap for the season are three local beers – Great Northern Brewery’s Wheatfish and Kettlehouse’s Cold Smoke and Double Haul IPA.

If you’re looking for a relaxing escape for a few hours or an evening, take a drive over to the Horse, grab a cold one and set yourself down in our glorious garden…heaven is that close.