Posts Tagged ‘Add new tag’

Huckleberry Peach Pie and the Swan Lake Huckleberry Festival

Friday, July 10th, 2009

It is that time of year again! Huckleberrys and peaches – a match made in culinary heaven. Barbecuing with friends this summer?  Insure your welcome by showing up with a fresh  Huckleberry Peach Pie-your hostess will love you and you’ll be on the top of the list for more invitations!

Place your orders by Wednesday at 12 noon by calling 406-886-2080 and your pies will be ready for pickup at 4pm on Friday. Pies serve up to 8 people for $25. In addition to pies, Kathleen can create a sinfully sweet Bavarian Cream Huckleberry Torte for $19.

Come out to the Swan Lake Huckleberry Festival on August 8th at the Swan Lake Day Park and explore the many art vendors. Come early and stop into the Horse for a delicious breakfast of huckleberry peach pancakes or huckleberry & goat cheese stuffed French Toast. The Horse is open for breakfast and lunch on Saturday and Sunday, 8am to 2pm.   Looking for more tasty huckleberry treats? Check out Eva Gates Homemade Preserves and Vicki’s Montana Mountain Classics in nearby Bigfork!

Swan Lake’s Laughing Horse Lodge a Welcome Respite for Traveling Vegetarians

Thursday, July 2nd, 2009

 In Montana, beef is royalty, but occasionally even a carnivore craves greens and fish and the kitchen at Laughing Horse Lodge is pleased to oblige. The menu presented by chef/owner Kathleen features many dishes based on organic and natural ingredients that can be stepped up with responsibly harvested fish including sushi-grade Ahi and line-caught Alaskan Salmon.

 For a warm summer evening try her signature Polynesian – organic baby farm greens tossed with dried organic cranberries, diced apples and ginger glazed pecans topped with a seared Ahi steak and fresh gorgonzola crumbles drizzled with a zingy wasabi ginger dressing…and that green stuff on the edge of the plate? It’s not guacamole, but freshly made wasabi…sizzling!

 Kathleen’s large entrée salads – The Rancher, The Yucatan Stack and the Polynesian – are meals in themselves, but if you are looking for something with a bit more heft, put in an order for the Organic Basil Pesto Linguini brimming with gently sautéed vegetables, or the Mango Ahi served on a bed of organic wehani red rice steaming with the flavors of Thailand.

 And so that our carnivore partners don’t feel left out, there’s a 14oz natural Buffalo Ribeye served up with a tantalizing Wild Berry Glaze, natural Angus Sirloin aged to fork-tender perfection, Angus Prime Rib and of course, the famous ½# steak burger served on a homemade foccaccia bun.

 

Wild Salmon, Savory Black Bean, Natural Chicken or Steak...The Burger is King!

Wild Salmon, Savory Black Bean, Natural Chicken or Steak...The Burger is King!

The dining room is open Wednesday through Sunday at 5pm with a public brunch Saturday and Sunday 8am – 2pm.

Reservations definitely suggested…406-886-2080.

Laughing Horse Lodge A Haven for Foodies in the Flathead Valley

Thursday, July 2nd, 2009

Now in her tenth year as owner, chief cook and bottle washer, Kathleen continues to bring in the rave reviews for Laughing Horse Lodge from locals and visitors who have discovered this Swan Lake dining ‘secret’.

This season, Kathleen heats up her menu with nightly specials from the ‘over the top’ Asian flavor sensation of Saffron Soba Noodle Cake to the Norman Rockwell down home comfort of savory meatloaf floating in a sea of Crimini Mushroom Prime Rib gravy.

The Horse offers a laid-back, old Montana dining experience where the value is on the plate – mostly organic, always fresh and totally delicious ingredients prepared with care, presented with joy and affordably priced.

So if you are a foodie looking for the best the Flathead has to offer, take a short drive to Swan Lake and see what Kathleen is cooking up for the evening… “hmmm…all natural Tuscan-style Black Angus Prime Rib, or a large steaming bowl of clams swimming in a broth reminiscent of late summer nights in Capri?”

The dining room is open 5pm Wednesday – Sunday for dinner with a public brunch offered Saturday and Sunday 8am – 2pm. The kitchen is closed Monday and Tuesday night so that Kathleen may bring her creative skills to the private homes of the Bigfork/Swan Lake area for parties from 12 to 100.

 Reservations definitely suggested…406-886-2080.

Natural Porterhouse Pork Chop on a Green Chili Frittata

Natural Porterhouse Pork Chop on a Green Chili Frittata

Black Truffle Sacchetti with Slivered Asparagus Featured at Laughing Horse Lodge this Week!

Wednesday, June 17th, 2009

“Whiskers on kittens and warm woolen mittens…” yes, those are two of my favorite things, but in the spring my thoughts and my kitchen turn to two other favorites…black truffles and fresh asparagus. This week (June 17th – 21st) Laughing Horse Lodge is pleased to present a deceptively simple yet flavorful dish featuring both.

 

Slivers of black truffle are folded into a lovely blend of three Italian cheeses and spooned into petite pasta sachets which are tossed with julienned asparagus and a simple garlic-infused brown butter sauce. Of course the dish wouldn’t be complete without a splash of fresh herbs from the Horse’s garden.

 

Pair this dish with a cool Lodge salad of organic greens and a bright Hacienda Molleda Garnacha from Zaragoza and you have a perfect meal for a warm Swan Lake evening.

 

For dinner reservations, call 406-886-2080

Gael Greene of Fork Play Stops By Laughing Horse Lodge

Wednesday, May 20th, 2009

On a recent visit to Bigfork, the infamous New York Magazine food critic and author Gael Greene dined on vegetarian lasagna at Laughing Horse Lodge and gave mention of her evening in her e-newsletter Food Play. Greene, who’s latest book Insatiable has just been optioned for a film was in Montana visiting her niece Dana Stoddard of Montana Bliss. Greene also enjoyed one of the Horse’s famous 1/2# sirloin burgers served rare and presented with grilled Spanish red onions and roasted garlic under melted Gorgonzola.

Spring Fishing in Montana is Fantastic!

Monday, May 11th, 2009

Shake off those winter blues, gas up the boat and head to Swan Lake for some of the best spring fishing we’ve seen in years! On Sunday, May 10th, a 47# pike and an 8# Bull Trout won the honors of Catch of The Day in the little lake located near Bigfork, Montana. Swan Lake is located in the NorthWest corner of Montana and offers up some of the finest lake fishing in the country. Fishing licenses are available at Swan Lake Trading Post and Laughing Horse Lodge is offering a great fishing package for May including 2 nights lodging for two, dinner each evening, breakfast each morning and a gourmet sack lunch, for your day on the lake…all for only $259. Ranked #1 in the area for great food, lodging and hospitality by tripadvisor.com, the Horse is where you should be this spring!

“Marley and Me” Autumn Escape in Glacier Country

Tuesday, May 5th, 2009

As the lengthening rays of the autumn sun caress the unspoiled mountain sides clothed in aspen and tamarack, Montana bursts into glorious color and slips quietly into the most relaxing season of the year – fall.

 

The isolated Swan River Valley in Northwest Montana beckons languidly, promising both kayakers and fishermen long lazy floats of unimaginable solitude and feisty, summer-fat trout on the line.

  

Ranked #1 on TripAdvisor.com, Laughing Horse Lodge offers a Marley & Me Escape to the unhurried splendor of Swan Lake, Montana. You and your pup will enjoy a bottle of wine with cookies; 3 nights lodging for two with breakfast and cookies; dinner each evening with cookies; complimentary kayaks or Hawaiian boards on Swan Lake; and all the peace you can handle – with cookies, of course. Package: $469. Available September 1 – November 1.  

 

 

Flying Ears!

Flying Ears!